Steps to Prepare Favorite Instant Raw Mango Chutney

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We hope you got benefit from reading it, now let's go back to instant raw mango chutney recipe. To make instant raw mango chutney you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Instant Raw Mango Chutney:

1. Take 2 of Raw Mangoes chopped.
2. Get 1 tsp of Salt.
3. You need 1 tbsp of Red chilli powder.
4. Get 1/4 tsp of Turmeric powder.
5. Prepare 1 tsp of Mustard Seeds.
6. Provide 1/2 tsp of Cumin Seeds.
7. Prepare 1 Sprig of Curry Leaves.
8. Take 2 of Green Chillies finely chopped.
9. Provide 1 tsp of Ginger grated.

Instructions to make Instant Raw Mango Chutney:

1. Wash and chop raw Mangoes into bite sized pieces. You can keep the skin on or can peel it off if you don't want it. I have removed the peels too but kept some. The seed and the peels that were left were used by me in making Daal for dinner..
2. Heat Oil in a kadai. Add Cumin and Mustard seeds both. Let them crackle a bit before adding Curry Leaves and Asafoetida. Add Green Chillies and grated Ginger too. Mix well and now add chopped Raw Mango pieces. Give them all a good stir. Cover and cook for 10 minutes. Adjust Salt before taking it off the heat..
3. Serve with Rice, Chapatis, Phulkas and even as a dip for Pakoras. Enjoy!.

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