Step-by-Step Guide to Make Any-night-of-the-week Gingerbread house

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Before you jump to Gingerbread house recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to think that comfort foods are terrible and to be avoided. Sometimes, if the comfort food is candy or some other junk food, this holds true. Other times, though, comfort foods can be totally nutritious and it's good for you to consume them. There are some foods that, when you eat them, can better your mood. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Eggs, believe it or not, can be really great at dealing with depression. Just see to it that you don't toss out the egg yolk. When you want to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, specifically the yolks, are loaded with B vitamins. B vitamins can be terrific for lifting up your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Try consuming some eggs to cheer up!

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to gingerbread house recipe. To make gingerbread house you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Gingerbread house:

1. You need 1/2 cup of salted butter.
2. Take 1/2 cup of brown sugar.
3. Provide 1/4 cup of corn syrup or molasses or maple syrup.
4. Take 1 tablespoon of ground cinnamon.
5. Use 1 tablespoon of ground ginger.
6. Get 1.5 teaspoon of ground cloves.
7. Get 1 teaspoon of baking soda.
8. You need 2 cups of flour.
9. Use 2 tablespoons of water.

Steps to make Gingerbread house:

1. Cream salted butter, brown sugar, syrup, ground cinnamon, ground ginger, ground cloves and baking soda together with wooden spoon or electrical mixer (paddle attachment).
2. Add flour and water. Beat until incorporated. Wrap and rest for 30 minutes or overnight in fridge..
3. Roll 3mm thick on a floured surface. Cut your desired shapes. I cut 2 rectangles to make the roof and 2 triangles to make the front and back of the house..
4. Bake in 180°C preheated oven for 15 minutes..
5. Decorate with sweets, icing sugar and chocolate.

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