Recipe of Speedy Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce
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We hope you got insight from reading it, now let's go back to sirloin steak sandwich with pickled gherkins & red onion barbecue sauce recipe. You can cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Get of For the meat:.
- Use 250 g of sirloin steak.
- Use 1 tbsp of olive oil.
- You need 2 cloves of garlic.
- You need of salt, pepper.
- Get 1 of Chili pepper.
- Prepare 1 tbsp of mustard.
- Prepare of For the sauce:.
- You need 1 tbsp of olive oil.
- Use 1 of red onion.
- Provide 4 of pickled gherkins.
- Get 2 tbsp of barbecue sauce.
- You need of To Assemble:.
- Get 2 of hamburger buns.
- Prepare handful of baby spinach.
Steps to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops..
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally..
- Carry on toasting the half cut rolls both sides..
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving..
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