Recipe of Quick Pistachio Cheese Balls

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We hope you got benefit from reading it, now let's go back to pistachio cheese balls recipe. You can cook pistachio cheese balls using 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Pistachio Cheese Balls:

1. Get 2 cup of ricotta cheese.
2. Prepare 1/4 cup of finely chopped parsley.
3. Get 1/2 cup of finely diced red pimento.
4. Use 1/4 tsp of black pepper.
5. Take 2 cup of shelled, crushed pistachio nuts.

Steps to make Pistachio Cheese Balls:

1. in a food processor, combine the ricotta cheese, parsley, pimento, and pepper, process until smooth.
2. remove and roll them into tiny balls.
3. place the pistachio nut meats into a mixing bowl and roll the cheese balls through the coat.
4. place the cheese balls on a waxed paper lined serving platter.
5. refrigerate for 1 hour before serving.
6. ENJOY.

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