Recipe of Perfect Croissants#weekly jikoni challenge

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Before you jump to Croissants#weekly jikoni challenge recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us think that comfort foods are bad for us and that we must stay away from them. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Other times, comfort foods can be perfectly nutritious and good for us to eat. There are a number of foods that, when you eat them, may improve your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Some grains are truly excellent for driving away bad moods. Quinoa, barley, millet, etc are excellent at helping you have a happier mood. These foods can help you feel full for longer also, helping you feel better. Feeling hungry can be terrible! The reason these grains elevate your mood is that they are not hard for your stomach to digest. You digest these grains more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

So you see, you don't need junk food or foods that are terrible for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to croissants#weekly jikoni challenge recipe. To make croissants#weekly jikoni challenge you only need 4 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Croissants#weekly jikoni challenge:

1. Take 2 cups of flour.
2. Use 1/2 cup of water.
3. Use to taste of Salt.
4. Provide 300 g of refrigerated margarine.

Steps to make Croissants#weekly jikoni challenge:

1. Start by making the dough.in a bowl put flour,salt, 1 tbsp margarine and mix.add water and make a soft firm dough.
2. Cover it with cling film and a kitchen towel and keep it for 30 minutes.
3. Knead the dough for a minute then make 25 dough balls.roll out each dough ball and put on top of each other spreading 1tbsp of margarine on top of each.
4. Refrigerate for 1 hour then fold into two and roll out.refrigrate for another hour.fold into two and roll out again.then fold into two and roll out.
5. Keep refrigerating,folding and rolling out until you get the desired amount of layers then roll it out to prepare for cooking.
6. .
7. Cut into slices as shown then slit the edges for folding.
8. .
9. Fold as shown and apply oil on the baking tray and arrange them.
10. Apply melted margarine to it to get nice golden look.bake at 200° for 15 minutes.

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