How to Prepare Ultimate Apple and fudge pies

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Before you jump to Apple and fudge pies recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been conditioned to believe that "comfort" foods are terrible for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be super nutritious and good for you. There are a number of foods that actually can boost your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

It's not difficult to overcome your bad mood when you are eating grains. Barley, quinoa, millet, teff, etc are all excellent for helping you be in a happier state of mind. They help you feel full as well which can really help to better your mood. Feeling starved can really bring you down! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

So you see, you don't need to eat all that junk food when you wish to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to apple and fudge pies recipe. To cook apple and fudge pies you need 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Apple and fudge pies:

1. Get of Shortcrust pastry.
2. Take A few of handfuls of fudge pieces.
3. Prepare of Cooked apples.

Instructions to make Apple and fudge pies:

1. Roll out your shortcrust pastry and line the tins with it. You can decide what size tins you want and how many you want..
2. Next, fill each tin with a few spoonfuls (depending on the size) of cooked apples..
3. Sprinkle fudge pieces over the apple..
4. Using the remaining shortcrust pastry, cut strips to decorate the tops of the apple pies. I did mine in a sort of checkered, criss-crossed pattern..
5. Cook until the pastry is golden brown and cooked through..
6. If serving on its own, sprinkle with icing sugar. Other ways of serving are with custard or ice cream..

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