How to Prepare Quick Breakfast Chilli, Avocado, Marmite on Toast
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We hope you got insight from reading it, now let's go back to breakfast chilli, avocado, marmite on toast recipe. You can cook breakfast chilli, avocado, marmite on toast using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Breakfast Chilli, Avocado, Marmite on Toast:
- You need 1 of slightly squishy avocado.
- Provide 1 of lime or lemon to taste.
- You need to taste of Chilli flakes and or Tabasco.
- Use 2 slices of brown toast/Sourdough/whatever.
- Get of Marmite.
- Provide of Salt.
Instructions to make Breakfast Chilli, Avocado, Marmite on Toast:
- Get a plate, stick the bread in the toaster and deskin and destone half the Avocado an Lime (keep the other half for breakfast tomorrow).
- Marmite the toast.
- Smush the Avocado onto toast, sprinkle Chilli flakes, salt and Lime, smush into mix.
- Try a little, bit more kick? Add chili, bit more bite? More Lime - all good? Eat!.
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