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How to Prepare Speedy Taco Soup

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Taco Soup

Before you jump to Taco Soup recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. These kinds of foods are packed with bad fat and also have almost no nutritional value. You will be happy to know that we are going to tell you a few of the foods that you should be ingesting every day.

You must remember your mother and father telling you to actually eat your vegetables, that is mainly because this is extremely important for a healthy and balanced body. You may already understand that most of the vitamins you need on a daily basis can be found in numerous vegetables, but you will also be able to find necessary potassium in vegetables as well. As an example, broccoli has plenty of potassium to supply you with your daily recommended allowances. Something else you might want to try is the next time you make a salad try using spinach as opposed to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

By simply following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can discover in any store is in addition not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to taco soup recipe. To make taco soup you only need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taco Soup:

  1. Provide 1-2 lbs of ground, shredded or cubed meat*.
  2. Take 1 of medium Onion, chopped.
  3. Use 3 Tbs of Garlic, minced **.
  4. You need 1-7 oz of can Diced Green Chiles, Do not drain.
  5. Use 1-13 oz of can Corn*** Do not drain.
  6. Use 4-13 oz of cans No Salt Added beans, variety****Do not drain.
  7. You need To taste of Taco Seasoning, approx. 3 to 4 packets.
  8. Provide of Notes.
  9. Provide of Literally ANY meat or your favorite sub works for this!.
  10. You need of * Dude. Garlic is to taste always! Your preference!.
  11. You need of ** Try Fire Roasted or Fiesta Style Corn! Delish.
  12. Use of ***I use Dark Red, Light Red, Black and Pinto in mine.Colorful!.

Steps to make Taco Soup:

  1. In Large Pot add Meat, brown until almost done, drain fat..
  2. Add Chopped Onion and Minced Garlic, stir occasionally until onions are cooked as ya like and meat is cooked through..
  3. Add Green Chiles, Corn, Beans. Add Taco Seasoning. Stir well. Bring to boil, turn off and serve..
  4. Top with cheese, sour cream, cilantro, hot sauce, Corn Chips, Cornbread, etc..

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