Step-by-Step Guide to Make Any-night-of-the-week Raw mango chutney

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Before you jump to Raw mango chutney recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

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Nuts and different seeds will be a much better option when you are looking for a quick snack to enjoy. You will come to find that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have more than others. These fatty acids are essential to helping your body create the proper levels of hormones your body needs for a healthy lifestyle. Some of these hormones that are needed are only able to be created by having these fatty acids throughout your diet.

If you determine that your health is important to you, you ought to take these suggestions to heart. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to raw mango chutney recipe. To make raw mango chutney you need 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Raw mango chutney:

1. Take 1 kg of raw mangoes.
2. You need 1 tbsp of oil.
3. Use 1 spoon of saunf.
4. Take 1 tbsp of methi seeds.
5. Provide 1/2 spoon of kalonji (nigella seeds).
6. Take 1 kg of sugar.
7. You need 1 spoon of salt.
8. Take 1/2 spoon of Red chili powder.

Steps to make Raw mango chutney:

1. Pilled and Rinse all Raw mango. Leave it for dry..
2. Take a pan add oil then pour all ingredients except salt, red chili and sugar. Add rinsed raw mangos pieces..
3. Lastly, add sugar and after 5 minutes add salt, Red chili powder. Let it heated for 10 -15 minutes. Ready to eat just after 10 minutes..

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