Step-by-Step Guide to Prepare Quick Mango cupcakes

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Before you jump to Mango cupcakes recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Mostly, people have been conditioned to believe that "comfort" foods are bad for the body and need to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, though, comfort foods can be completely nutritious and it's good for you to eat them. Some foods really do improve your mood when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Your mood can actually be helped by green tea. You were just anticipating to read that in this article, weren't you? Green tea has been found to be rich in an amino acid referred to as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps improve your mental sharpness while calming the rest of your body. You already knew green tea could help you become healthier. Now you are well aware that it helps you to raise your moods also!

You can see, you don't have to turn to junk food or foods that are not good for you to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to mango cupcakes recipe. To make mango cupcakes you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mango cupcakes:

1. Provide 1 cup of flour.
2. Prepare 1 cup of Liquid milk.
3. Provide 1 cup of Condensed milk.
4. Get 2 Tbsp of Baking powder.
5. Take 1/2 tsp of baking soda.
6. You need 1/2 of salt.
7. Provide 1/2 cup of Milk powder.
8. Prepare 2 spoon of Vinegar.
9. Prepare 11/2 cup of Sugar powder.
10. You need as required of Mango essence.
11. Get as needed of Freshly chopped mango.
12. Get 1/2 cup of Melted Butter.

Instructions to make Mango cupcakes:

1. Mix all dry ingredients then mix all wet ingredients in different bowl.
2. Then mix it with spatula cut and fold method..
3. Then scoop the batter into the cupcake tray.pre heat oven 180 c.and place tray in the oven for 20- 25 minutes till a skewer inserted come out clean..
4. Remove the tray from oven and cool it after completely cooling remove the cupcakes.served it with mango flavor butter crem and freshly chopped mango..

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