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Easiest Way to Prepare Homemade Sushi Rice & Sushi Vinegar

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Sushi Rice & Sushi Vinegar

Before you jump to Sushi Rice & Sushi Vinegar recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Mostly, people have been taught to think that "comfort" foods are terrible for the body and should be avoided. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely nutritious and it's good for you to eat them. There are some foods that basically can improve your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Make a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to raise your mood. This is because these nuts are rich in magnesium, which helps to raise serotonin levels. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given moment. The more of this chemical in your brain, the happier you'll feel. Not just that but nuts, specifically, are a great protein food source.

So you see, you don't need to eat all that junk food when you wish to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to sushi rice & sushi vinegar recipe. To cook sushi rice & sushi vinegar you only need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Sushi Rice & Sushi Vinegar:

  1. Take 4 tbsp of Rice vinegar.
  2. Provide 2 1/2 tbsp of Sugar.
  3. Prepare 1 tsp of Salt.
  4. Prepare 1/4 tsp of Kombu tea.

Steps to make Sushi Rice & Sushi Vinegar:

  1. Place all of the ingredients in a microwave safe container, and microwave for 1 minute 30 seconds. The sushi vinegar is complete once all of the seasonings have dissolved..
  2. Pour the sushi vinegar all over the rice, and scoop the rice from the bottom to the top of the bowl while mixing in a quick, cutting motion. (Fan it with a fan in an upward motion if possible.) Your sushi rice is complete!.
  3. For 2 rice cooker cups: Rice vinegar: 2 1/2 tablespoons, Sugar: 1 1/2 tablespoons, Salt: 3/4 teaspoon, konbu tea: a pinch..

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