Simple Way to Make Quick Tamarind juice
Hey everyone, welcome to our recipe page, looking for the perfect Tamarind juice recipe? look no further! We provide you only the perfect Tamarind juice recipe here. We also have wide variety of recipes to try.
Before you jump to Tamarind juice recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.
Many of us have been conditioned to think that comfort foods are bad and are to be avoided. At times, if the comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods could be very healthy and good for you. There are several foods that really can boost your moods when you eat them. When you feel a little down and are needing an emotional pick-me-up, try a few of these.
Grains can be wonderful for overcoming a bad mood. Quinoa, millet, teff and barley are all actually excellent for helping raise your happiness levels. They help you feel full also which can truly help to better your mood. Feeling starved can be awful! The reason these grains are so great for your mood is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn kicks up your mood to a happier place.
You can see, you don't need junk food or foods that are terrible for you just so to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to tamarind juice recipe. To make tamarind juice you need 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Tamarind juice:
- You need of Tamarind.
- Take of Ginger.
- Use of Sugar.
- Prepare of Cucumber.
- Use of Cloves.
Instructions to make Tamarind juice:
- Wash your tamarind,add grated ginger,blended cucumber and cloves put it to boil.
- Let it cool and drain it,add sugar,ice block.
- Garnished with sliced cucumber.
If you find this Tamarind juice recipe helpful please share it to your good friends or family, thank you and good luck.