Simple Way to Make Super Quick Homemade Jambalaya

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We hope you got benefit from reading it, now let's go back to jambalaya recipe. To cook jambalaya you only need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Jambalaya:

1. Use 750 g of chicken, diced.
2. Prepare of Chorizo, sliced.
3. You need 30 of prawns.
4. Prepare 360 g of paella rice.
5. Provide 2 of onions, finely chopped.
6. Take 2 cloves of garlic, crushed.
7. Provide 1 of pepper, chopped.
8. You need Tin of chopped tomatoes.
9. Provide 1 tbsp of Thyme.
10. Use 1 tbsp of flat leaf parsley, chopped.
11. Prepare Slice of butter for frying.
12. Use 900 ml of chicken stock.
13. Provide 30 g of plain flour.
14. You need 1 tsp of Tabasco sauce.

Steps to make Jambalaya:

1. Prepare all your ingredients before starting, it will help a lot!.
2. Heat up butter in a deep pan and fry the chicken until it’s slightly browned. Put aside when done..
3. Repeat with chorizo. Put aside when done..
4. Next add flour to the fat in the pan and mix well on low heat. Add cold water if needed..
5. Add meat, onions, pepper, garlic, chopped tomatoes and thyme to the mixture. Fry for 10 minutes..
6. Add rice and fry for 1 minute. Then add stock. Leave simmering on medium heat for 20-30 minutes until most of the liquid is gone..
7. Add prawns and Tabasco sauce. Heat for 5 minutes..
8. Take off the heat and cover for 10 minutes. Serve with sprinkle of parsley on top..

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