Easiest Way to Prepare Perfect Pita Bread
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We hope you got benefit from reading it, now let's go back to pita bread recipe. You can have pita bread using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Pita Bread:
- Get 300 grams of Strong (bread) flour.
- You need 5 grams of Dry yeast.
- Get 5 grams of Sugar.
- Get 5 grams of Salt.
- Provide 190 ml of Lukewarm water.
- You need 2 tsp of Olive oil.
Instructions to make Pita Bread:
- Divide the dough (that has already completed it's first rising using a bread maker) into 8 pieces. Round the dough and place them on a canvas cloth with the sealed end at the bottom. Let them sit for 15 minutes..
- After letting the dough sit, use a rolling pin to flatten them into 7-8 mm thickness..
- Place 2 pieces of flattened dough per cooking sheet and cover them with a damp cloth. Let them sit for 15 minutes for a second rise..
- Bake in the oven for 2-4 minutes on the cooking sheet at 230°F Celsius..
- Once the pitas rise, remove them while still on the cooking sheet. Wrap them in cloth to prevent them from drying out. Bake the rest in the same fashion..
- Place all of the freshly baked pitas into a plastic bag and let them cool. Carefully pat off the condensation..
- Cut into halves and stuff with your favorite fillings..
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