Recipe of Favorite Christmas fruit cake

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Before you jump to Christmas fruit cake recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Are Going To Effect Your Health.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you shouldn't eat no matter what is the various foods that you will get at all of those take out places. These sorts of foods are loaded with bad fat and also have almost no nutritional value. This is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

One of the first forms of foods you ought to be eating plenty of, is various berries. The first thing you will discover about berries is just about any style of berry has a lot of vitamin C. Most berries also have plenty of anti-oxidants, which is extremely beneficial to your overall health and is specifically good for your circulatory system. Most men and women already know that cells begin to break down over time and the addition of antioxidants in your diet can help keep your cells much healthier for longer periods of time.

For those of you who want to start living a much healthier life the tips above are able to help you do that. Something that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to christmas fruit cake recipe. You can cook christmas fruit cake using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Christmas fruit cake:

1. Use 1/2 of -kg mixed raisins and sultanas.
2. Use 1 cup of glace cherries (green and red).
3. You need 1/2 of -cup mixed dried peels.
4. Use 3/4 of -cup brandy.
5. Provide 1 cup of sugar.
6. Prepare 1/4 of -kg butter or margarine.
7. Take 4 of eggs.
8. Take 1 1/2 of - cups plain flour.
9. Prepare 1/2 cup of self-raising flour.
10. Use 1 tbsp of ground cinnamon and ground nutmeg mix.

Instructions to make Christmas fruit cake:

1. 1. In a bowl, mix the raisins, sultanas, cherries and mixed peel with brandy. Cover and set aside for three hours at room temperature..
2. Pre-heat the oven to Gas mark 3. Prepare a cake tin by greasing and dusting lightly with flour or by lining it with parchment..
3. Cream the sugar and butter/margarine in a bowl until light and creamy. Beat in the eggs gradually. Place in a large mixing bowl. Add the fruits and brandy mixture. Gently fold in the flour and spices..
4. Pour the mixture into the cake tin. Place in the oven and bake for three hours or until it is firm to the touch and golden brown. Allow it to cool completely in the cake tin before turning it out. Slice and serve with a dollop of fresh cream..
5. COOKING TIPS: -Using unsalted butter gives your cake a professional taste. -The Christmas fruit cake can be stored for up to 3 months. -Do not over beat the ingredients at any stage, to prevent the cake from becoming rubbery..
6. Facebook: Irene Njoroge cooking tips.

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