Easiest Way to Prepare Perfect Katki keri raw mango chutney
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Before you jump to Katki keri raw mango chutney recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us have been trained to believe that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it's good for you to consume them. There are a number of foods that, when you eat them, may better your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Some grains are actually wonderful for repelling bad moods. Quinoa, millet, teff and barley are all really wonderful for helping raise your happiness levels. These grains fill you up better and that can help improve your moods also. Feeling starved can be awful! The reason these grains help your mood so much is that they are not hard for your body to digest. You digest them more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
See, you don't need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let's go back to katki keri raw mango chutney recipe. To make katki keri raw mango chutney you only need 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Katki keri raw mango chutney:
- Use 1 cup of small cubes of raw mangoes.
- Take 1/2 cup of sugar.
- Use 1 tablespoon of salt.
- Prepare 3 tablespoon of red chilli powder.
- Provide 1 teaspoon of Turmeric Powder.
Instructions to make Katki keri raw mango chutney:
- Add all the ingredients in a microwave safe bowl. Mix well. Microwave on high for 5 minutes. Remove and give it a stir. Microwave again for 2 minutes. Remove and let it cool. Enjoy with puri, thepla, paratha etc. Store it in an air tight jar..
- I have not used any oil but if you like you can temper the katki keri with oil, cloves and cumin seeds..
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