How to Prepare Ultimate Wheat flour pitta bread

Hello everybody, welcome to our recipe site, if you're looking for Wheat flour pitta bread recipe, look no further! We provide you only the perfect Wheat flour pitta bread recipe here. We also have wide variety of recipes to try.

Before you jump to Wheat flour pitta bread recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be perfectly nutritious and good for us to eat. There are a number of foods that, when you consume them, can boost your mood. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Green tea is truly great for your mood. You were sure it had to be mentioned in this article, right? Green tea is found to be rich in an amino acid called L-theanine. Studies prove that this specific amino acid can basically stimulate brain waves. This helps sharpen your mental energy while at the same time making the rest of your body more relaxed. You knew green tea could help you become healthier. Now you are aware that it helps you to raise your moods also!

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let's go back to wheat flour pitta bread recipe. You can have wheat flour pitta bread using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Wheat flour pitta bread:

1. Provide 1/2 kg of wheat flour.
2. You need 1/2 tsp of salt.
3. Use 1 tsp of yeast.
4. Take of Water to Knead the dough.
5. Take 1/2 tsp of sugar(optional).

Instructions to make Wheat flour pitta bread:

1. Seive flour in a large bowl.
2. Add salt and yeast into it(I did not use sugar but if u want u can use that).
3. Now add water to Knead the soft dough.
4. Rest dough for 30 minutes at warm place.
5. Now make small balls of desired size to make pitta bread..
6. Flatten ball with rolling pin, thicker than paratha.
7. Now put this flatten dough on heated skilet.
8. Cover with lid and cook for 2 minutes on medium heat.
9. Than flip to other side and cover with lid again for 1_2 minutes and cook..
10. When it slightly brown and puffy take out from skilet and serve to your family.

If you find this Wheat flour pitta bread recipe valuable please share it to your good friends or family, thank you and good luck.