Easiest Way to Make Speedy Sushi Rice Hand Rolled Sushi
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We hope you got benefit from reading it, now let's go back to sushi rice hand rolled sushi recipe. To cook sushi rice hand rolled sushi you only need 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Sushi Rice Hand Rolled Sushi:
- Prepare 540 ml of Rice.
- Provide of Sushi Vinegar:.
- Use 200 ml of Vinegar.
- Use 150 grams of Soft light brown sugar.
- You need 3 tsp of Salt.
Instructions to make Sushi Rice Hand Rolled Sushi:
- Cook the rice with a little sake and konbu. Use a little less water than you normally would..
- Put the vinegar, soft light brown sugar, and salt in a pan, and bring it to a boil..
- Mix the vinegar from Step 2 into the hot cooked rice. Let the rice cool and your sushi rice is complete..
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