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Recipe of Super Quick Homemade Choppers Twisted Caesar Salad

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Choppers Twisted Caesar Salad

Before you jump to Choppers Twisted Caesar Salad recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Many of us believe that comfort foods are terrible for us and that we should stay away from them. At times, if the comfort food is candy or some other junk food, this is true. Soemtimes, comfort foods can be very healthy and good for us to consume. There are a number of foods that actually can improve your moods when you consume them. When you feel a little down and are in need of an emotional boost, try a couple of these.

Green tea is really good for your mood. You were sure green tea had to be mentioned, right? Green tea has a lot of an amino acid called L-theanine. Research has proven that this amino acid promotes the production of brain waves. This helps raise your mental acuity while relaxing the rest of your body. You were already aware that that green tea helps you become better. Now you know it can help improve your mood also!

See, you don't need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to choppers twisted caesar salad recipe. You can cook choppers twisted caesar salad using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to cook Choppers Twisted Caesar Salad:

  1. Take 1 of Cos Lettuce.
  2. Get 4 of large Rashers of Bacon.
  3. Use 5 slice of Ciabatta Bread.
  4. Use 1 of large (or 2 small) Chicken Breast(s).
  5. You need 1/2 cup of Fine Polenta (fine cornmeal).
  6. Get 1/4 tsp of Dried Oregano.
  7. Get 1/4 cup of Grated Parmesan.
  8. Prepare 2 of Eggs.
  9. You need 1 of large Bunch of Basil.
  10. You need 250 grams of Greek Yoghurt.
  11. Get 1 tsp of heaped, of Horseradish Cream.
  12. Use 6 of Anchovies.
  13. Provide 2 tsp of White Wine Vinegar.
  14. Prepare 1 tbsp of Cherry or Pomegranate Juice.
  15. Provide 1 1/4 tsp of Dijon Mustard.
  16. Get 1/3 cup of Grated Parmesan.
  17. Prepare 1 tsp of Brown Sauce.
  18. You need 1 of Salt and Pepper for Seasoning.
  19. Take 1 of Grated Parmesan to sprinkle over at the end.

Steps to make Choppers Twisted Caesar Salad:

  1. Firstly, cook the Bacon Rashers the way you usually cook bacon but make sure they are nice and crispy. Put aside..
  2. Bash the Chicken Breast(s) until they about 3/4inch thick all over. (You are not after schnitzel so don't bash it to thin).
  3. Next, Preheat oven to 190°C (365°F).
  4. Take the Polenta, the 1/4 cup of Parmesan and Dried Oregano and combine them well in a shallow dish.
  5. Press Chicken Breast(s) into the Polenta mixture and roll and press all over the chicken..
  6. Place Chicken in frypan with a small amount (30ml) of oil over medium heat and cook Chicken through. About 6 minutes per side is about right but please check if in doubt). The crumb coating should char a little. That's ok, this is part of the flavour in the dish..
  7. When cooked, remove. Chicken and keep warm, uncovered..
  8. Next, place Basil, Greek Yoghurt, Horseradish Cream, Anchovies, Vinegar, Cherry Juice, Mustard, Parmesan and Brown Sauce into a blender (or use a hand blender) and whizz to combine well. Put aside..
  9. Dice up the slices of Ciabatta Bread into chunky bite size pieces. Shallow fry in a bit more oil in a frypan until golden. Put aside, keeping warm..
  10. Clean pan or use another frypan and half fill with water and bring it too just boiling stage. Take off of the heat and crack in the two eggs to poach. leave while you are assembling the salad..
  11. To assemble, pull bits of the Cos lettuce and arrange around the bottom of the plates. Next place around the plate the bacon which you have roughly chopped into bite sized bits. Take the Chicken Breast(s) and cut it into chunky portions and scatter evenly over the plates. Then add the Ciabatta croutons..
  12. Return to the Eggs and taking a spoon or alike, splash some of the hot water over the top of the egg to make the top go opaque..
  13. Back to the salad, give the sauce another stir and then spoon it over the salad until the amount you want is on there..
  14. Sprinkle over remaining Parmesan..
  15. Taking a slotted spoon, remove the Eggs and place one each in the middle of each salad. They will be cooked but still have a runny yolk by this time. this adds to the dish as part of a sauce so it shouldn't be cooked well done. Season eggs with salt and pepper..
  16. Done! Enjoy!.

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