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Simple Way to Make Super Quick Homemade Nile Perch

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Nile Perch

Before you jump to Nile Perch recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

Many folks do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. It's also advisable to understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will recognize that the nutrition in these types of is non existent and the unwanted effects will be really bad. This is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or even ice cream. Most of the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. You may also want to combine a few things like orange sections, shredded coconut combined with a teaspoon of honey.

For those of you who want to begin living a much healthier life the tips above will be able to help you do that. The pre packaged highly processed foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to nile perch recipe. You can have nile perch using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Nile Perch:

  1. Take 1 of x Nile Perch.
  2. You need of Drizzle of olive oil.
  3. Provide 1 of x clove of garlic.
  4. Use of Salt + pepper.
  5. Use of Lemon.

Steps to make Nile Perch:

  1. Heat oil in a flat frying pan and lightly fry up some crushed garlic.
  2. Light dusting of salt and (coarse) pepper on each side and squeeze on some lemon.
  3. Fry up... 8 mins each side on a medium heat... turn up a little if you like it a little crisp..
  4. Serve up with some rice....

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