How to Make Speedy Alaskan pollock fillet.
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We hope you got benefit from reading it, now let's go back to alaskan pollock fillet. recipe. You can have alaskan pollock fillet. using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Alaskan pollock fillet.:
- Use of Alaskan Pollock Fish Fillets.
- Prepare 1 dash of paprika.
- Provide 1 dash of salt & pepper.
- Take 1/4 stick of sweet & salted butter.
- Provide 1 small of lemmon.
- You need of Baby Greens Salad.
- Provide 1 packages of mixed greens.
- Provide 1 tbsp of creamy itilian dressing/or your fav.
Instructions to make Alaskan pollock fillet.:
- spray coat pan.
- bake fish for 20 min.
- preheat oven 300°F, rub paprika, salt & pepper all over fish.
- when done cut butter to lay on to of each pc of fish to melt, squeeze Lemmon so juice drips over evenly..
- while fish cools, put mixed greens on plate drizzle dressing over salad (not to much or u will take away from taste of fish) put 1 slice of fish on top and enjoy!!.
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