Steps to Make Homemade Burns Homemade Salsa

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Before you jump to Burns Homemade Salsa recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been conditioned to think that "comfort" foods are not good for the body and should be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is true. Other times, however, comfort foods can be totally nutritious and it's good for you to consume them. There are some foods that, when you consume them, can better your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Put together a trail mixfrom different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to elevate your mood. This is because seeds and nuts have lots of magnesium which boosts your brain's serotonin levels. Serotonin is the "feel good" natural substance that tells your brain how you feel at all times. The more you have of it, the more pleasant you will feel. Nuts, along with bettering your mood, can be a super source of protein.

You can see, you don't need to eat junk food or foods that are not good for you to feel better! Try some of these instead!

We hope you got benefit from reading it, now let's go back to burns homemade salsa recipe. To make burns homemade salsa you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Burns Homemade Salsa:

1. Use 16 of medium tomatillos husk removed.
2. Prepare 4 tbsp of ground red chiles or ancho powder.
3. Take 2 tsp of cumin.
4. Get 6 cloves of garlic.
5. Provide 1 tsp of salt (or to taste).
6. Use 1/4 tsp of black pepper.
7. Get 1/2 of yellow onion blended.
8. Use 1 of Cilantro blended.
9. Prepare 1 of Green pepper blended.
10. Prepare of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.

Instructions to make Burns Homemade Salsa:

1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
2. In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..

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