Step-by-Step Guide to Prepare Favorite Gajar matar
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We hope you got benefit from reading it, now let's go back to gajar matar recipe. You can cook gajar matar using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gajar matar:
- Provide Half of kg matar.
- Provide 250 g of gajar.
- Use 1 cup of oil.
- You need to taste of Salt.
- You need 2 of payaza.
- You need of Tamatar.
- Provide of Adrak lahsan paste.
- You need of Haldi dhaniya powder adha chamach.
Instructions to make Gajar matar:
- Oil garam kar ke payaz fry kar lain phr us me sb masalay Dal ke bhoan lain then add tamatar.
- Gajar matar dhoa ke akhtay Dal dain bhoan ke Pani laga dain jab gal jay to Pani khushk kar ke utar lo.
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