Recipe of Perfect Dairy-Free! Mock Almond Tofu

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We hope you got insight from reading it, now let's go back to dairy-free! mock almond tofu recipe. To cook dairy-free! mock almond tofu you need 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Dairy-Free! Mock Almond Tofu:

1. Provide 500 ml of Almond milk (or soy milk).
2. Take 30 grams of Sugar (granulated sugar).
3. You need 1 tsp of Almond syrup (or a few drops of almond essence).
4. Prepare 1 of sachet Gelatin powder.
5. Provide 1 can of Canned fruit of your choice.

Steps to make Dairy-Free! Mock Almond Tofu:

1. Soak the gelatin powder in water, and dissolve in the microwave..
2. Combine the almond milk (or soy milk) and sugar in a pot, and heat over low heat. (When the sugar has dissolved, turn off the heat.).
3. .
4. Add the dissolved gelatin from Step 1 into the pot, add the almond syrup (or almond essence), and cool the pot over ice water. Pour the mixture into jelly molds, and chill in the fridge until they have set..
5. Top with the canned fruit and syrup, and they are ready to serve!.

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