Simple Way to Make Favorite Daal mash dhaba style

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Before you jump to Daal mash dhaba style recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

For the most part, people have been conditioned to think that "comfort" foods are terrible for the body and should be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nourishing and it's good for you to consume them. A number of foods honestly do boost your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You were simply expecting to read that, weren't you? Green tea is rich in an amino acid known as L-theanine. Studies prove that this specific amino acid can essentially stimulate brain waves. This will improve your brain's concentration while simultaneously relaxing the rest of your body. You knew that green tea helps you feel a lot healthier. Now you know green tea can help you be happier also!

As you can see, you don't need to consume all that junk food when you wish to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to daal mash dhaba style recipe. You can have daal mash dhaba style using 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Daal mash dhaba style:

1. You need of Daal mash (chilky wali) soaked for 20,30 min.
2. Get 1 large of Onion.
3. You need 2 large of Tomatoes.
4. Get 2 tbs of Yogurt.
5. Use of Salt to taste.
6. You need 1 tbs of Red chilli.
7. Prepare 1/2 tbs of Haldi.
8. Get 1/2 tbs of Dhania powder.
9. Provide of Water as required.
10. Provide of Fresh coriander and green chillies,.
11. Provide 2 of round red chilli for tarka.
12. Provide 1,1/2 cup of Oil.

Steps to make Daal mash dhaba style:

1. Golden Fry the onion in 1 cup of oil.
2. Add all spices salt,red chilli,haldi, dhania and cook it well.
3. Jab masala bhoun lain to daal mash ko chilli remove kar ke add kar dain aur required water dalain aur daal ko galny dain.
4. Round about in 20 min daal gal jae ge ab fry pan mein 1/2 cup oil lain us mein tomatoes,yogurt dalain aur thora sa pakain.
5. Us mein sath hi coriander green chilli aur sabut red chilli dalain aur daal dal ke daal ko tarka lgaen.
6. Mazedar dhaba style daal mash tayar hai.

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