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Recipe of Award-winning Mayo Cake from Sweden

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Mayo Cake from Sweden

Before you jump to Mayo Cake from Sweden recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.

Many people do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. These kinds of foods are filled with bad fat and also have almost no nutritional value. For this reason we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

One of the primary kinds of foods you need to be eating plenty of, is various berries. You will discover that most berries have massive amounts of Vitamin C that you must understand is good for your body. The majority of berries also have an awful lot of anti-oxidants, which is incredibly beneficial to your overall health and is specifically good for your circulatory system. Most folks already know that cells begin to break down in time and the addition of antioxidants in your diet can help keep your cells far healthier for longer periods of time.

If you determine that your health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to mayo cake from sweden recipe. To make mayo cake from sweden you only need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Mayo Cake from Sweden:

  1. Provide 250 grams of mayonesse (normal).
  2. Provide 250 grams of all uses floor.
  3. Get 200 grams of sugar.
  4. Prepare 1 of egg.
  5. Use 1 tbsp of egg.

Steps to make Mayo Cake from Sweden:

  1. 1. mix the mayonesse with the sugar (with mixer).
  2. add the egg.
  3. add the flour and the baking.
  4. IMPORTANT, you have to bake for 19min SHARP or else will be burn.
  5. 200 degrees for 19min.
  6. Is a cake that a friend send it from Sweden. i was curious so i tried it! inside is creamy, outside brown colour and really sweet. you don't realize that has mayonesse in! Different!.

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