How to Make Ultimate Chicken Flower Cups
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We hope you got insight from reading it, now let's go back to chicken flower cups recipe. To cook chicken flower cups you need 20 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Chicken Flower Cups:
- Provide of Dough.
- You need 2 Cups of Flour.
- Get 1/2 Tsp of Baking Powder.
- Get 1 1/2 Tsp of Salt.
- You need 1 tablespoon of Margarine.
- Take 1/2 Cup of Cold Milk.
- Take 1/2 Cup of Cold Water.
- Take of Chicken fillet cubed.
- You need 1/2 of Onion (diced).
- Use 1 tablespoon of Olive oil.
- Provide 1/2 Tsp of Salt.
- Prepare 1 Tsp of Black Pepper.
- Provide 1 Tsp of Portuguese Chicken Spice.
- Provide 1/2 Tsp of Turmeric Powder.
- Prepare 1 Tsp of Ginger and Garlic paste.
- Provide Dash of Jalapeno Sauce.
- Provide Dash of Mustard Sauce.
- You need Dash of Worcester.
- Get Dash of BBQ Sauce.
- You need of Chedder cheese grated.
Steps to make Chicken Flower Cups:
- Combine the dry ingredients (flour, baking powder, salt) together with margarine and rub with fingers till it forms bread crumbs.
- Carefully pour milk and cold water mixture into the dry ingredients. Ensure that you mix well as you pour in..
- Using a cookie cutter, cut out rounds. In a muffin pan brush surface with drop of oil and press your dough rounds in to form a bowl. Dart base with a fork and bake at 150° for about 5 to 8 mins. Check to see if it lifts easily from the pan then it's done..
- In a pot, add oil and cook your onions till transparent..
- Add in the chicken along with spices (Salt, black pepper, Portuguese Chicken Spice, turmeric powder) and let it cook for a while..
- Then add in Ginger and Garlic paste, jalapeno sauce, mustard sauce, Worcester and BBQ sauce. Take off heat and allow to cook then shred the chicken. More sauce can be added if too dry..
- Once cups are cooled, Fill each with tsp of Chicken mixture and top with cheddar cheese. Keeps well in freezer. When ready to prepare pop them on to a baking tray and heat till cheese is melted..
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