Easiest Way to Prepare Perfect Light fruit cake

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Before you jump to Light fruit cake recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Are Going To Effect Your Health.

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We hope you got insight from reading it, now let's go back to light fruit cake recipe. You can have light fruit cake using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Light fruit cake:

1. Get 400 gms of all purpose flour.
2. Use 200 gms of butter.
3. Prepare 200 gms of sugar.
4. Take 50 gms of raisins.
5. Take 50 gms of sultanas.
6. Use 30 gms of mixed peels.
7. Use 20 gms of chopped cherries.
8. Prepare 2 pcs of eggs.
9. Prepare 11/4 tbsp of baking powder.

Instructions to make Light fruit cake:

1. Line your desired baking tin.
2. Soak all the fruits in rum /vanilla essence/or in any juice of your choice.
3. Sieve all the dry ingredients.
4. Cream the sugar and butter.
5. Add the eggs one by one as you mix.
6. Add the fruits and ensure they are evenly distributed,fold in the flour.
7. Pour your batter into the baking tin.
8. Bake until ready.
9. You can serve naked or iced.

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