Steps to Make Super Quick Homemade Parmesan-oregano crusted chicken with sumac dressing

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We hope you got benefit from reading it, now let's go back to parmesan-oregano crusted chicken with sumac dressing recipe. To cook parmesan-oregano crusted chicken with sumac dressing you only need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Parmesan-oregano crusted chicken with sumac dressing:

1. Provide of For the chicken:.
2. Prepare 2 of chicken breast halves.
3. Provide of buttermilk, for marinating.
4. Take 1/2 cup of breadcrumbs.
5. Use 1/2 cup of freshly grated parmesan.
6. Provide 3 tbsp of dried oregano.
7. Get of salt and pepper.
8. Use 3 tbsp of olive oil.
9. Prepare 3 tbsp of mayonnaise.
10. Get of For the dressing:.
11. Prepare 2 tbsp of mayonnaise.
12. You need 1/4 cup of yogurt.
13. Provide 2 of small cloves garlic, mashed.
14. Provide 1 tsp of sumac.
15. Provide 2/3 tsp of lemon zest.
16. Use of salt and pepper.

Instructions to make Parmesan-oregano crusted chicken with sumac dressing:

1. Pound the chicken breast to even out the thickness. Pour over buttermilk until well-covered, and marinate for at least 5 hours in the fridge. Rinse and pat dry..
2. In a bowl, mix together the breadcrumbs, parmesan, oregano, olive oil, and salt and pepper..
3. Coat the chickens thoroughly with mayonnaise. Press the chickens onto the breadcrumb mixture, until both sides are well covered. Bake in the oven for about 20-25 minutes (flip halfway through), until the crust is golden and the inside is no longer pink..
4. For the sauce: mix together all the ingredients. Drizzle over the chicken to serve..

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