Step-by-Step Guide to Make Super Quick Homemade Vegetarian Brie Sandwich

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Before you jump to Vegetarian Brie Sandwich recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us believe that comfort foods are not good for us and that we have to keep away from them. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be really nourishing and good for you. A number of foods actually do boost your mood when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Some grains are really excellent for driving away bad moods. Barley, quinoa, millet, teff, etc are all great for helping you be in a happier state of mind. They help you feel full as well which can actually help to better your mood. It's not difficult to feel low when you feel hungry! The reason these grains are so good for your mood is that they are easy to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn kicks up your mood to a happier place.

As you can see, you don't need junk food or foods that are bad for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to vegetarian brie sandwich recipe. To make vegetarian brie sandwich you need 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Vegetarian Brie Sandwich:

1. Use 1 of baguette bread.
2. Use 1/2 of tomato.
3. You need 1/2 of green zucchini.
4. Take 1/2 of egg plant.
5. Get 50 grams of brie cheese.
6. Get 1/2 of beetroot.
7. Get 50 grams of sour cheese or mascarpone.
8. Provide 1 of olive oil.
9. Prepare 1 of salt and pepper.

Steps to make Vegetarian Brie Sandwich:

1. Slice all vegetables about 3 mm thin..
2. Marinade tomatoes in olive oil and let them rest..
3. Boil the beetroot about 15 min, peal it and blend it with the mascarpone. Add salt and pepper..
4. DO NOT SALT VEGETABLES BEFORE GRILLING OR THEY WILL BE TOO SOFT..
5. Grill all vegetables until they are cooked but not too soft. Grill tomatoes last..
6. Open the baguette in half, toast it on both sides and dress with the beet mayo..
7. while still hot, set the vegetables on the bread and really thin slices of brie, it should be a back note taste..
8. sorry the sándwich in the picture is bitten, I could not help myself!!.

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