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Step-by-Step Guide to Make Speedy Rainbow Mango Tapioca

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Rainbow Mango Tapioca

Before you jump to Rainbow Mango Tapioca recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Many of us believe that comfort foods are terrible for us and that we have to avoid them. Often, if your comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods may be super nutritious and good for you. A number of foods actually do boost your mood when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try some of these.

Cold water fish are excellent if you are wanting to be in a better mood. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain's gray matter. It's the truth: eating tuna fish sandwiches can really help you overcome your depression.

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let's go back to rainbow mango tapioca recipe. To cook rainbow mango tapioca you only need 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rainbow Mango Tapioca:

  1. Take 5 tbsp of Tapioca pearls or sogu dana.
  2. Get 1 of packMango jelly.
  3. Get 1 of large mango chunks.
  4. You need 1/2 cup of milk.
  5. Get 1/4 cup of water.
  6. Provide 3 tbsp of Sugar or to taste.
  7. Provide of Ice as much as you like.
  8. Provide of Red food colour.
  9. Get of Yellow food colour.
  10. You need of Green food colour.

Steps to make Rainbow Mango Tapioca:

  1. Boil the sagu dana or tapioca pearls in water for about 8-10 mins. Then drain the water..
  2. Then run tap water on top of tapioca pearls and strain them and set aside..
  3. Then divide the tapioca pearls into 3 portions..
  4. Then add little bit of red, yellow and green colour in the pearls and mix and set aside..
  5. Then make mango jelly and place it in the fridge to set then cut cubes of the jelly and set aside..
  6. Then in the blender add sugar, ice, mango, milk and water and blend all the things until smooth..
  7. For Assembling: Take your glasses then add all the tapioca pearls in each glasses. Then add jelly in each glasses. Then add mango shake in all the glasses..
  8. Then give all the glasses a good mix and then garnish it and serve it with straw and spoon and ENJOY😊😊.
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