Steps to Prepare Perfect Mango ice lollipop
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We hope you got benefit from reading it, now let's go back to mango ice lollipop recipe. To make mango ice lollipop you only need 3 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Mango ice lollipop:
- Take 4 tbsp of mango tang powder.
- Get 2 tbsp of sugar.
- Use 2 glass of chilled water.
Steps to make Mango ice lollipop:
- Take a jug and add water in it.
- Add tang powder and sugar. Mix well.
- Fill in popsicle molds.
- Cover molds nicely.
- Kept in refrigerator for 4_5 hrs.
- When freezed completely take out from freezer.
- Take out from molds and serve to children and enjoy.
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