Recipe of Any-night-of-the-week Italian Pasta Salad
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Before you jump to Italian Pasta Salad recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Eat.
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Every person likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
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We hope you got insight from reading it, now let's go back to italian pasta salad recipe. You can cook italian pasta salad using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Italian Pasta Salad:
- You need 2 oz of farfalle noodles.
- Get 1/4 cup of italian dressing.
- Use 1/8 cup of green pepper.
- Take 1/8 cup of red pepper.
- Use 1/8 cup of tomato.
- Use 1/8 cup of cucumber.
- Provide 2 tbsp of onion.
- Prepare 1 pinch of ground black pepper.
Instructions to make Italian Pasta Salad:
- Bring pot of water to a rolling boil. Add pasta, and boil for 10-12 minutes until al dente..
- Wash veggies and cut into strips (or dice if you prefer). Add to mixing bowl..
- When pasta is done, drain water from pot and refill with cold water. Let noodles soak for 2-3 minutes. Drain in colander..
- Add noodles and Italian dressing to veggies in mixing bowl. Toss and plate. Garnish with black pepper..
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