How to Prepare Ultimate Sabudana vada with a veggie twist

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Before you jump to Sabudana vada with a veggie twist recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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It's easy to fight your bad mood when you consume grains. Quinoa, barley, millet, etc are terrific at helping you feel happier. They fill you up better and that can help you with your moods as well. It's not hard to feel low when you feel hungry! The reason these grains are so good for your mood is that they are not difficult for your stomach to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to sabudana vada with a veggie twist recipe. You can cook sabudana vada with a veggie twist using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Sabudana vada with a veggie twist:

1. Get 1 cup of sabudana (tapioca pearls) soaked for 3-4 hours.
2. Take 1 cup of potato (boiled and grated).
3. Get 1/4 cup of (red and green bell peppers, carrots) finely chopped.
4. Prepare of Note: The veggies should be 1/3rd in total and not each.
5. Use 3-4 of green chillies chopped.
6. Use 1 tbsp of turmeric powder.
7. Provide 1/2 tbsp of ajwain(caraway seeds).
8. Get to taste of Salt.
9. You need 1/2 tbsp of paprika powder.
10. Get 1/4 cup of chopped fresh coriander leaves.

Steps to make Sabudana vada with a veggie twist:

1. Mix all the ingredients and bring the mixture to a shape as shown below..
2. Do not add too many ingredients (veggies)..it would break the binding. Just as per the quantity mentioned in the description..
3. Heat oil in a pan and fry those sabudana donuts in medium heat until cooked and crispy..
4. Serve.

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