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Simple Way to Prepare Homemade Bacon and mushroom sauce with courgette ribbons

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Bacon and mushroom sauce with courgette ribbons

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We hope you got benefit from reading it, now let's go back to bacon and mushroom sauce with courgette ribbons recipe. To cook bacon and mushroom sauce with courgette ribbons you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Bacon and mushroom sauce with courgette ribbons:

  1. Take 2 of large courgettes.
  2. You need 200 g of bacon lardons.
  3. Take 1 of onion (diced).
  4. Use 1 clove of smoked garlic (crushed).
  5. Provide 3 of mushrooms (diced).
  6. Get 1 tbsp of tomato purée.
  7. Use 1 tin of chopped tomatoes.
  8. Take Handful of cherry tomatoes.
  9. Take to taste of Salt pepper.
  10. Take 1 tbsp of mascarpone.

Steps to make Bacon and mushroom sauce with courgette ribbons:

  1. In a saucepan put onion, garlic, bacon and mushroom cook until softened.
  2. Add tomato purée, tinned Toms and fresh tomatoes season well and simmer for 15 mins.
  3. Meanwhile using a peeler peel the courgettes into thin ribbons. Heat a little oil in a pan, season courgette and fry until softened. Finally stir the mascarpone into the sauce mixture and serve.

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