Recipe of Perfect Mike's Creamy Hot Crab Dip & Chilled Spread

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Before you jump to Mike's Creamy Hot Crab Dip & Chilled Spread recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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We hope you got benefit from reading it, now let's go back to mike's creamy hot crab dip & chilled spread recipe. To make mike's creamy hot crab dip & chilled spread you need 14 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Mike's Creamy Hot Crab Dip & Chilled Spread:

1. Use 1 Pound of Crab Meat [about 2.5 cups].
2. Use 2 (8 oz) of Philadelphia Cream Cheese.
3. Use 1 Cup of Shreadded Sharp Cheddar Cheese [+ reserves for topping].
4. You need 1/3 Cup of Shreadded Parmesan Cheese.
5. Get 1 tsp of Tabasco [or more to taste].
6. Provide 1/3 Cup of Green Onions [chopped + reserves for topping].
7. You need 1/2 Cup of Quality Mayonnaise.
8. Use 1/2 tsp of Old Bay Seasoning.
9. Get 1 Dash of Worchestershie.
10. Use 1/2 tsp of Lemon Pepper.
11. Prepare 1 tsp of Minced Garlic.
12. Prepare 2 tsp of Horseradish.
13. You need 1 tsp of Lemon Zest.
14. Get as needed of Whole Milk [to thin mixture only if desired].

Steps to make Mike's Creamy Hot Crab Dip & Chilled Spread:

1. Here's what you'll need..
2. Preheat your oven to 350°..
3. Chop your chives and fine mince your garlic..
4. Mix everything together except for crab meat. Heat in microwave until just warm enough to blend well with ease..
5. Inspect crab meat closely for any shells..
6. Gently fold crab meat into cheese mixture..
7. Place mixture into oven safe ramekins and top with sharp cheddar cheese and chives..
8. Place in oven for 25 to 30 minutes. Be sure to place a cookie sheet or tin foil beneath ramekins as they will bubble over..
9. Serve piping hot with quality crackers, toasted artisanal bread and lemon wedges..
10. For the chilled spread - just place crab mixture in ramekins, top with cheese, chives, sprinkle with Old Bay Seasoning and chill for an hour. Serve with quality crackers, toasted bagels and lemon wedges to cut the richness of the crab..
11. Enjoy!.

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