How to Prepare Perfect Beer Battered Hake🍺🐟

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Before you jump to Beer Battered Hake🍺🐟 recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us think that comfort foods are terrible for us and that we should keep away from them. Sometimes, if your comfort food is a high sugar food or another junk food, this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. A number of foods honestly do raise your mood when you eat them. If you seem to be a little bit down and you're needing an emotional pick me up, try a number of these.

Cold water fish are excellent for eating if you are wanting to fight depression. Salmon, herring, tuna, mackerel, trout, etc, they're all high in omega-3s and DHA. These are two things that improve the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can really help you fight depression.

See, you don't need to eat all that junk food when you want to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let's go back to beer battered hake🍺🐟 recipe. You can have beer battered hake🍺🐟 using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Beer Battered Hake🍺🐟:

1. Get 4 of hake fillets.
2. Get 1 cup of flour.
3. Get 3 Tbs of cornflour.
4. Get 1 tsp of baking powder.
5. Use 1/4 tsp of pepper powder.
6. Prepare 1/2 tsp of mixed dry herbs.
7. Provide of Salt or add.
8. You need 1 tsp of aromat or 1 tsp fish spice.
9. You need 2 tsp of steers chips spice.
10. Provide 300 ml of beer.
11. Use of Oil for frying.
12. Get 3 Tbs of extra flour for dusting.

Instructions to make Beer Battered Hake🍺🐟:

1. Add the pepper powder,aromat or fish spice on the hake fillets.In a bowl add the flour, cornflour, baking powder,herbs, steers spice and mix through..
2. Pour in the beer and mix till you have a smooth batter.Leave the batter to rest for 15mins in the fridge.In a separate dish add the extra flour.Dust the hake in the flour then dip into the beer batter..
3. Fry in hot oil till golden on both sides.Place on a papertowel to drain excess oil.Serve with a variation of sides. *extra batter can be used for beer battered onions or mushrooms..

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