Recipe of Super Quick Homemade Ginger Ale Syrup
Hey everyone, welcome to my recipe page, if you're looking for Ginger Ale Syrup recipe, look no further! We provide you only the best Ginger Ale Syrup recipe here. We also have wide variety of recipes to try.
Before you jump to Ginger Ale Syrup recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us think that comfort foods are terrible for us and that we must keep away from them. However, if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. Some foods really do elevate your mood when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.
Grains can be good for overcoming a terrible mood. Barley, quinoa, millet, teff, etc are all great for helping you feel happier. These foods can help you feel full for longer too, helping you feel better. Feeling famished can actually make you feel terrible! The reason these grains are so wonderful for your mood is that they are easy for your stomach to digest. You digest these foods quicker than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.
You can see, you don't have to turn to junk food or foods that are terrible for you to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let's go back to ginger ale syrup recipe. To make ginger ale syrup you need 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Ginger Ale Syrup:
- Prepare 2 cup of fresh ginger, peeled, chopped.
- Provide 1 cup of honey.
- You need 1 of zest of whole lemon.
- Use 4 cup of water.
- Get 1 of Club Soda or Sparkling Water.
Steps to make Ginger Ale Syrup:
- Combine ginger, honey, lemon zest and water in a saucepan..
- Bring to a boil over high heat..
- Reduce heat to medium-low, simmer for 15 minutes..
- Reduce heat to lowest setting, steep for 30 minutes..
- Strain through a wire-mesh or other fine strainer..
- Allow to cool, transfer to a glass container and refrigerate up to 1.5 weeks or until all used up!.
- When you're thirsty, grab a can of club soda or bottle of sparkling water, add 2-3 tablespoons of syrup over ice, stir and enjoy!.
If you find this Ginger Ale Syrup recipe valuable please share it to your friends or family, thank you and good luck.