Recipe of Perfect My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍

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Before you jump to My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍 recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been taught to believe that comfort foods are bad and to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be totally nutritious and it's good for you to eat them. There are some foods that really can raise your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try some of these.

Eggs, believe it or not, can be truly wonderful at beating back depression. You should make sure, though, that what you make includes the egg yolk. Whenever you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, especially the egg yolks, are loaded with B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because the B vitamins help your neural transmitters--the parts of your brain that control your mood--function better. Try eating an egg and be happy!

Now you can see that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let's go back to my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 recipe. You can cook my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Prepare of Enough tagliatella for two person.
2. Use 102 g of tuna Fish.
3. Use 3 tbls of tomato Pesto.
4. Get 1 tbls of Red peppers diced small.
5. Provide 2 tbls of Ricotta cheese.
6. Take 1 pinch of dried or fresh parsley to Garnish.

Steps to make My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Boil then turn down and simmer the tagliatelle for 10 minutes or until soft. Then drain.
2. Mix the tuna, Ricotta, red peppers and tomato pesto together until all mixed..
3. Drain off the pasta and carefully mix in the tuna mix..
4. Serve with a little parsley on top to garnish..

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