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Easiest Way to Prepare Quick Agua de tamarindo

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Agua de tamarindo

Before you jump to Agua de tamarindo recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Mostly, people have been conditioned to think that "comfort" foods are bad for the body and have to be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that basically can boost your moods when you eat them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Make a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to elevate your mood. This is because seeds and nuts have plenty of magnesium which increases your brain's serotonin levels. Serotonin is the "feel good" natural substance that directs your brain how you feel all the time. The more of it you have, the better you are going to feel. Nuts, in addition to improving your mood, can be a superb protein source.

So you see, you don't need to consume all that junk food when you are wanting to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to agua de tamarindo recipe. To make agua de tamarindo you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Agua de tamarindo:

  1. Get 1/2 cup of tamarind paste.
  2. Get 1/2 cup of brown sugar.
  3. Take of To taste, salt.
  4. You need 1 litre of hot water.
  5. Prepare of For the glass rims: (optional).
  6. Get of red chilli powder.
  7. Prepare of sugar.
  8. You need of To taste, salt.
  9. Get Slice of lemon/lime.

Instructions to make Agua de tamarindo:

  1. For the glass rims, mix red chilli powder, salt and sugar, keep it aside..
  2. In a jug, add tamarind paste, brown sugar, salt and water. Mix well till the sugar dissolves. Place the jug in the refrigerator to chill for a couple of hours at least..
  3. To serve, rub the lemon/lime slice on the rim of the glass and then dip the rim into the red chilli mixture, ensuring it coats the rim. Pour the chilled tamarind juice in the glass and serve..

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