Simple Way to Make Award-winning Easy and very special imam

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We hope you got benefit from reading it, now let's go back to easy and very special imam recipe. You can cook easy and very special imam using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Easy and very special imam:

1. Get 1/2 kg of eggplants.
2. You need 6 of medium-sized onions, cut (as in a Greek salad).
3. Get 6 cloves of garlic finely chopped.
4. Prepare 3 of bull's horn peppers, green, cut into rings.
5. Provide 1 kg of peeled tomatoes cut into cubes.
6. Provide 1-1 1/2 cup of olive oil.
7. Use 1 bunch of parsley, finely chopped.
8. Prepare 1/2 cup of pine nuts or almonds coarsely cut.
9. You need 1/2 cup of raisins.
10. Get 1 tbsp of sugar (don't be afraid to use it, it goes great with this dish).
11. You need 1 of little salt and pepper.

Instructions to make Easy and very special imam:

1. Cut the eggplants into large pieces and set them aside in water with plenty of salt for 30 miutes..
2. Then strain them, squeeze them and dry them well using kitchen paper..
3. Sauté the eggplants, onion garlic and peppers in a large pan until they get golden brown and tender..
4. Stir in the tomato..
5. Add the raisins, the pine nuts or almonds, the parsley, the sugar and the salt and pepper..
6. Mix well and let everything boil for a few minutes..
7. Transfer the mixture in a pyrex baking tray and bake in a preheated oven at 180°C for 40 minutes or until the onions start getting brown on top..

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