Steps to Prepare Super Quick Homemade Lotus salad

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Before you jump to Lotus salad recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let's go back to lotus salad recipe. You can cook lotus salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lotus salad:

1. Get 1 of fresh lotus root.
2. You need 1 of medium carrot.
3. Get of Cider apple vinegar.
4. You need of Water to soak n to boil.
5. You need 2 tbsp of sugar.
6. Use 1 pinch of salt.
7. Provide of Green onion chopped.
8. Use of Cilantro chopped.
9. Use of Mint leave.
10. Prepare of Pecan nut, cashews nut,pine seed.

Instructions to make Lotus salad:

1. Prepare a large big bowl a cold water and few splash vinegar and set aside.
2. Fill large pot water and set to boil, meanwhile peel the lotus root and trimming any brown spot.
3. Cut the lotus root on the cross section wide slices n immediately place into bowl of water vinegar to prevent discoloration.
4. When the water boiling,boil the lotus root an about 4-5 minutes remove and rinse with cold water.
5. In the same manner preboil carrot for 1 minutes.
6. Transfer The lotus root and carrot to large bowl.
7. Mix vinegar sugar to taste add salt,stir to dissolve sugar n salt,then pour over the lotus root and carrot. Mix well and garnish with cilantro green onion basil leave and sprinkle nut on it.enjoy xoxo.

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