Simple Way to Make Speedy French Onion Soup

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We hope you got insight from reading it, now let's go back to french onion soup recipe. You can cook french onion soup using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make French Onion Soup:

1. Provide 50 g of dairy free spread.
2. Use 2 of large red onions sliced.
3. Provide 2 of large white onions sliced.
4. You need 600 ml of chicken stock.
5. Get 400 ml of beef stock.
6. Prepare 125 ml of red wine.
7. Prepare 1 tbsp of tamari.
8. You need 1 tsp of parsley.
9. Get 1 of bay leaf.
10. Get 1 tbsp of balsamic vinegar.
11. Prepare 4 slices of gluten free baguette.
12. Take 4 tbsps of dairy free cheese grated.
13. Use pinch of paprika.

Steps to make French Onion Soup:

1. Melt the dairy free spread in a large pan over a low heat Add the red and white onions and cook for 30 minutes or until caramelised.
2. Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar Simmer gently for 20 minutes.
3. Discard the bay leaf Toast the gluten free baguette slices under the grill.
4. Divide the soup between four bowls, top with the bread and then the grated cheese Place under the grill for a couple of minutes and then serve topped with a pinch of paprika.

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