How to Prepare Any-night-of-the-week Pineapple cake
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Before you jump to Pineapple cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
In general, people have been trained to believe that "comfort" foods are not good for the body and must be avoided. Often, if your comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods may be really nourishing and good for you. There are a number of foods that, when you consume them, could better your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.
Eggs, believe it or not, can be actually great at fighting back depression. Just see to it that you don't toss out the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolk especially, are rich in B vitamins. B vitamins can be fantastic for raising your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Try consuming a couple of eggs to jolly up!
As you can see, you don't need to stuff your face with junk food when you wish to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let's go back to pineapple cake recipe. To cook pineapple cake you only need 18 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare Pineapple cake:
- Prepare 2 1/2 cups of sifted cake flour (sifted before measuring).
- Provide 1 1/2 teaspoons of baking powder.
- Get 1/2 teaspoon of baking soda.
- Take 1/2 teaspoon of salt.
- Use 1/2 cup of pineapple juice.
- Use 3/4 cup of drained, crushed pineapple.
- You need 1 teaspoon of vanilla extract.
- Prepare 1/2 cup of butter.
- Provide 1 cup of sugar,.
- You need 3 of large egg yolks.
- Use 3 of large egg whites.
- Prepare of icing ingredients.
- Provide 1/3 cup of hot water.
- Provide 2 of large egg whites.
- Provide 1/2 teaspoon of cream of tartar.
- Prepare 2 cups of confectioner’s sugar (powdered sugar).
- Prepare 1/4 teaspoon of salt.
- You need 2 teaspoons of vanilla extract.
Instructions to make Pineapple cake:
- Preheat oven to 350-degrees F. Lightly grease and flour two 9-inch round cake pans..
- Sift together flour, baking powder, baking soda, and salt. Set aside.
- Alternate adding the sifted dry ingredients with the pineapple juice mixture into the butter/sugar mixture, beating after each addition until smooth.
- In a separate bowl, whisk together pineapple juice, crushed pineapple and vanilla extract..
- In a separate large mixing bowl, cream butter and 3/4 cup sugar together until fluffy. Add egg yolks one at a time, beating after each addition until smooth.
- Divide batter between the two prepared 9-inch round cake pans. Bake at 350-degrees F for 30 minutes, or until cake tester comes out clean..
- In a separate bowl, beat egg whites until stiff. Gradually add in remaining 1/4 cup sugar, beating until combined.
- Fold beaten egg whites into batter.
- Let cake layers cool in pans for about 10 minutes, then carefully transfer to cooling racks until cool..
- For icing :Create a simple syrup in a small saucepan by whisking together hot water and confectioner’s sugar; bring to a boil for 1 minute, whisk, and set aside..
- Add egg whites, cream of tartar and salt to a mixing bowl. Using an electric mixer beat at high speed, slowly streaming in hot simple syrup, and vanilla extract. Beat at high speed until preferred spreadable consistency is reached..
- Cake ready...
- Now decorate yOur cake as you want ❤🍫🎂🎂🎂🎂🍰🍰.
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