Recipe of Super Quick Homemade Linguine al granchio linguine with crab and rainbow tomatoes

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We hope you got benefit from reading it, now let's go back to linguine al granchio linguine with crab and rainbow tomatoes recipe. You can cook linguine al granchio linguine with crab and rainbow tomatoes using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Linguine al granchio linguine with crab and rainbow tomatoes:

1. Prepare 500 g of linguine.
2. Use Tin of crab meat.
3. Get Handful of rainbow tomatoes.
4. Take Clove of garlic.
5. You need of Olive oil.
6. Take to taste of Salt.
7. Provide of Fresh basil.
8. Provide of Glug of white wine.

Steps to make Linguine al granchio linguine with crab and rainbow tomatoes:

1. Cook pasta in salted boiling water according to instructions. Fry garlic gently in olive oil..
2. Add crab and cook for 1 min. Add wine and let it evaporate. Now add tomatoes and cook for 5-6 minutes.
3. Add basil and a ladle of pasta cooking water. Drain pasta al dente and add to sauce. Mix well and serve 😊.

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