Step-by-Step Guide to Prepare Ultimate Hazelnut Madeleines

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Before you jump to Hazelnut Madeleines recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.

The one thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. You should also realize that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have very little nutritional value. Because of this we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.

You must remember your mother and father telling you to actually eat your vegetables, that is mainly because this is very important for a healthy and balanced body. Potassium is among the things that you will discover in various vegetables, and of course they also contain many various vitamins and minerals you will additionally need. One of the vegetables which will provide you with the potassium you will need is broccoli. Spinach is also something that you might want to start consuming more of as it contains a lot more vitamins and minerals when compared with other vegetables.

For those who want to get started living a more healthy life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to hazelnut madeleines recipe. To make hazelnut madeleines you only need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Hazelnut Madeleines:

1. Provide 3 of eggs.
2. Take 60 grams of sugar.
3. Provide 2 tsp of honey.
4. Provide 80 grams of flour.
5. Provide 75 grams of melted butter.
6. Take 40 grams of ground hazelnut.
7. You need of FRUITS OPTION.
8. Take 12 of lychee.

Instructions to make Hazelnut Madeleines:

1. beat eggs with sugar and honey till light.
2. add in flour and ground hazelnut mix well then add cooled melted butter, ,,,, ,, then butter baking tray and springkle with flour then spoon batter onto the baking tray.
3. preheat oven at then baked at 190C for anout 10 to 12 minutes till its light brown.
4. serve Madeleines as it is or with lychee fruits in skewer.

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