Steps to Prepare Homemade Mango souffle
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We hope you got insight from reading it, now let's go back to mango souffle recipe. You can cook mango souffle using 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Mango souffle:
- You need 1 cup of mango puree.
- Provide 3/4 cup of condensed milk.
- Provide 2 tbsp of gelatine powder.
- Prepare 1 packet of mango jelly.
- Provide 1 cup of water.
- Provide of Mango chunks for garnish.
Instructions to make Mango souffle:
- Make jelly with 1 cup water and don't let it set..
- Dissolve the gelatine powder in hot water..
- Put all the ingredients in blender and blend well..
- Pour in the Serving cups and let it set..
- Garnish with mango slices and mint,and cream optional..
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