Simple Way to Prepare Perfect Moroccoan almond cookies
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We hope you got insight from reading it, now let's go back to moroccoan almond cookies recipe. You can cook moroccoan almond cookies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Moroccoan almond cookies:
- Provide 300 grams of raw grated almonds.
- Prepare 2 large of eggs.
- Prepare 180 grams of granulated sugar.
- Provide 70 grams of cornstarch.
- You need 1 tbsp of orange blossom water.
- Provide 1 tbsp of vanilla extract.
- Provide 1 tsp of baking powder.
- Use of confectioner's sugar.
Instructions to make Moroccoan almond cookies:
- Mix the cornstach, the granulated sugar and the almonds all together. Add the baking powder. Pre-heat oven at 180C..
- Beat the eggs along with the vanilla extract and the orange water, then add it to the 1st mix and stir in slowly..
- Once the mass is ready start making teaspoon-sized balls and coat them in the confectioner's sugar..
- Bake for 15-20 minutes and let them cool..
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