Recipe of Ultimate Matar Chicken 🍲

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We hope you got insight from reading it, now let's go back to matar chicken 🍲 recipe. To make matar chicken 🍲 you need 16 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Matar Chicken 🍲:

1. Get 750 grams of chicken.
2. Take 2 cup of matar (chily huye).
3. Get 2 of piyaz sliced.
4. Use 2 tbs of ginger garlic paste.
5. Prepare 1.5 tsp of red chilli powder.
6. Provide 1/2 tsp of haldi.
7. Use 1/2 cup of oil.
8. Prepare 1 of darcheeni stick.
9. Get 1 of bari Elaichi.
10. Get 1.5 tsp of salt.
11. Get 3 cup of pani.
12. Use 1 tsp of pisa garam masala.
13. You need 1 tsp of dhania powder.
14. You need 1/2 cup of dahi.
15. You need 1 of tamatar bara wala.
16. Use of Hara dhania (mere pas aj ni tha is liye ni dala).

Instructions to make Matar Chicken 🍲:

1. Miti ki handi ko garam kar lein oil dal kar darcheeni or bari Elaichi fry karein or sliced piaz dal kar light brown kar lein.
2. Ginger garlic paste dal dein or 2 minute fry karein tmater dal dein namk, mirch, haldi, sokha dhnia dal kar achy sy fry kar lein.
3. Chicken dal dein or 3 sy 4 minute fry karein dahi dal dein 5 minute cover kar ke pkayen.
4. Ab matar dal dein or mazeed 4 sy 5 minute bhun lein garam masala add kar ke.
5. Ab apny hisab sy shorba bnany ke liye pani add karein or boil any dein boil a jaye to hara dhania kaat kar dal dein 10 sy 12 minute paka lein low flame par or serve karein.

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