Recipe of Quick Garlic and Thyme Roasted Red Potatoes

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Before you jump to Garlic and Thyme Roasted Red Potatoes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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So you see, you don't need junk food or foods that are bad for you so you can feel better! Try some of these instead!

We hope you got benefit from reading it, now let's go back to garlic and thyme roasted red potatoes recipe. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Get 10-12 of red potatoes, halved.
2. Take 1 of drizzle of olive oil.
3. Get 1 1/2 tsp of garlic, minced.
4. Provide 1 1/2 tsp of fresh thyme, chopped.
5. Prepare 1 tsp of salt.
6. Prepare 1 tsp of pepper.

Instructions to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit..
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper..
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft..
4. Enjoy!.

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